Ms. Tamanna Yasmin | Neuroscience | Tech Advancement Award
Ph.D Researcher | Korea Institute of Science and Technology | South Korea
Ms. Tamanna Yasmin, affiliated with the Korea Institute of Science and Technology, conducts interdisciplinary research at the interface of neurobiology, metabolism, and natural-product pharmacology. Her work focuses on understanding how metabolic modulation affects neuronal excitability and energy homeostasis, with particular emphasis on obesity and metabolic disorders. She has demonstrated the therapeutic potential of bioactive compounds, such as gintonin from Korean red ginseng, in preclinical models, bridging natural-product research with neuroscience and metabolic disease. To date, she has authored 3 peer-reviewed publications, which have collectively received 67 citations and contributed to an h-index of 1, reflecting a growing impact within the scientific community. Collaborating across disciplines including pharmacology, nutrition, and biomedical sciences, she advances both fundamental knowledge and translational approaches for metabolic and neurophysiological health. Her work holds promise for developing innovative, physiology-based interventions that address global challenges in metabolic disorders, obesity, and brain-body health.
Profiles: Scopus | ORCID | Google Scholar
Featured Publications
1. Nam, Y. H., Hong, B. N., Rodriguez, I., Park, M. S., Jeong, S. Y., Lee, Y.-G., Shim, J. H., Yasmin, T., Kim, N. W., Koo, Y. T., Lee, S. H., Paik, D.-H., Jeong, Y. J., Jeon, H., Kang, S. C., Baek, N.-I., & Kang, T. H. (2020). Steamed Ginger May Enhance Insulin Secretion through KATP Channel Closure in Pancreatic β-Cells Potentially by Increasing 1-Dehydro-6-Gingerdione Content. Nutrients, 12(2), 324. https://doi.org/10.3390/nu12020324 MDPI+1
Cited by: 40
2. Nuankaew, W., Heemman, A., Wattanapiromsakul, C., & colleagues. (2021). Anti-insulin resistance effect of constituents from Senna siamea on zebrafish model, its molecular docking, and structure–activity relationships. Journal of Natural Medicines, 75(3), 520–531. https://doi.org/10.1007/s11418-021-01490-5 SpringerLink+1
Cited by: 16
3. Park, S., Jeong, S. Y., Nam, Y. H., Park, J. H., Rodriguez, I., Shim, J. H., Yasmin, T., Kwak, H. J., Oh, Y., Oh, M., & colleagues. (2021). Fatty Acid Derivatives Isolated from the Oil of Persea americana (Avocado) Protects against Neomycin-Induced Hair Cell Damage. Plants, 10(1), 171. https://doi.org/10.3390/plants10010171 MDPI+1
Cited by: 11
4. Yasmin, T., Lee, Y., Kim, W. S., Lee, B., R. Lee, H. Hwang, M. H. Nam, S. Y. Nah, & colleagues. (2025). Lipid-Enriched Gintonin from Korean Red Ginseng Marc Alleviates Obesity via Oral and Central Administration in Diet-Induced Obese Mice. Nutrients, 17(23), 3794.
5. Yasmin, T., Lee, Y., Hwang, H., Seo, J., Kim, M. S., Park, M., Oh, S.-J., Nam, M.-H., & Rhim, H. (2025). Elevated O-GlcNAcylation Enhances Metabolic Rate and Reduces the Excitability of Hypothalamic ARC Neurons in 10-month-old Male Mice. Experimental Neurobiology, 34(4), 147–155. https://doi.org/10.5607/en25012 PMC+2KIST Pubs+2
Ms. Tamanna Yasmin’s research integrates natural-product pharmacology with neuro-metabolic science, aiming to develop novel, physiologically grounded interventions for metabolic disorders and obesity, contributing to global health, biomedical innovation, and translational neuroscience.
